Recipe Blog
What makes Nepali chiya so comforting?
It’s a normal winter morning, I’m wandering down the streets of Ason, the busiest shopping center of Kathmandu and I can’t help but notice how dependent we Nepalese are upon a thick luscious cup of...
Sel Roti-Nepali Traditional Bread
Sel Roti is a traditional Nepalese bread,which is shaped like a round donut. However, Sel Roti is thin and larger.
The Sel Roti is made and offered at Dashain and Tihar festivals, wedding receptio...
Seasons' fruit freshness in a bowl
While we tried different sweet craving recipes at home in the lockdown period, some recipes became our favorite and it would be totally unfair not to share it with the rest of everyone. Amongst the...
Easy To Make Nepali Regional Cuisine
Nepali Regional Cuisines
"Learn how to cook regional Nepalese dishes with the talented team from Raithaane. Located in the streets of Patan, this restaurant offers regional cuisine from different N...
Samay Baji- The Vegetarian Way
The origins of Samay Baji take us back to medieval Nepal, where farming engaged a large section of the Newar community. Farmers hard at work had no time to cook or reheat meals in between their ted...
